Our food

With food and beer matching at its heart, The Ostrich menu combines British pub classics, smoked, grilled and roasted meats, as well as sharing boards and small plates that pair perfectly with beer.

In contrast, the Ostrich’s dock-side airstream serving up Americana street food, ice creams, and boozy ice pops, is so cool it’s hot!

Fabulous food, minus the flap

Under the direction of Head Chef Jasper Prickett, The Ostrich menu showcases locally sourced food from Bristol and surrounding areas, combining British pub classics, smoked, grilled and roasted meats, as well as Americana street food from the Ostrich airstream including smash burgers, loaded fries, snacks, soft-serve ice cream, as well as boozy ice pops!

Enjoy British pub classics including fish & chips, burgers and steak, alongside Butcombe beer infused dished such as Brixham mussels and Blackbeard Stout chicken wings in Bohemia BBQ sauce, and Butcombe braised ox cheek. Our small plates and boards allow you to pair food perfectly with our Butcombe beer range and make your food and drink experience one to be shared.

Our menus

Our menus change regularly, so here are some sample menus to give you a taste of what to expect on your visit to The Ostrich.


Allergen Information

Our menus offer a variety of different options including ‘Not just for veggies’ (v), ‘Gluten Free’ (gf), ‘Non-gluten option available’ (gfo), and ‘Not just for vegans (ve). Some of dishes contain allergens, please ask a member of staff for more details if you have any allergies.